Healthy High-Fat Foods
9 Healthy High-Fat Foods That Are Actually Good for You
For years, fat was seen as the enemy in healthy eating. But research now shows that not all fats are bad. In fact, some high-fat foods are rich in nutrients that your body needs, like fibre, protein, and important vitamins.
That said, it’s still smart to limit saturated fats — especially those from processed meat — to less than 10% of your daily calorie intake. But fats from foods like dairy, fish, and plants can actually support heart health and weight management.
Here are 9 high-fat foods that are full of nutrients and can be part of a balanced diet.
1. Avocados
Avocados are different from most fruits — instead of being high in sugar, they’re full of healthy fats.
About 80% of their calories come from fat
A 150-gram serving (around one medium avocado) gives you 15% of your daily potassium
High in antioxidants and rich in fibre for digestive and heart health
One study showed eating one avocado a day for five weeks improved cholesterol levels
Tip: Add to toast, salads, or smoothies for a creamy, nutrient-rich boost.
2. Cheese
Cheese might have a bad reputation, but it’s actually quite nutritious in moderation.
High in calcium, vitamin B12, phosphorus, and selenium
28 grams (1 slice or cube) has 6 grams of protein — almost as much as a glass of milk
Whole-fat cheese doesn’t seem to increase heart disease risk compared to low-fat options
Tip: Pair with fruit or whole grain crackers for a protein-rich snack.
3. Dark Chocolate
Dark chocolate is a delicious treat that also delivers real health benefits.
Around 65% of its calories come from fat
Choose chocolate with at least 70% cocoa
Contains fiber, iron, magnesium, and powerful antioxidants like resveratrol
Tip: Enjoy a few squares after meals to satisfy your sweet tooth in a healthy way.
4. Whole Eggs
Eggs are a perfect example of a misunderstood food — especially the yolks.
The fat and cholesterol in eggs do not harm most people's heart health
Packed with vitamins, minerals, and choline, which supports brain health
One 50-gram egg gives 27% of your daily choline needs
High in protein and great for weight management
Tip: Enjoy boiled, scrambled, or poached eggs for a quick, nutrient-dense meal.
5. Fatty Fish
Fatty fish are some of the best sources of healthy omega-3 fats.
Include salmon, mackerel, sardines, anchovies, herring, and trout
Rich in protein, vitamin D, and heart-healthy omega-3s
May help with brain function, blood sugar control, and lowering heart disease risk
Tip: Aim for two servings of fatty fish per week.
6. Nuts
Nuts are high in fat but also packed with nutrition.
Contain healthy fats, fibre, vitamin E, and magnesium
A great plant-based source of protein
Studies show nut eaters have lower rates of obesity and heart disease
Tip: Snack on almonds, walnuts, or hazelnuts — just watch portion size (a small handful is enough).
7. Chia Seeds
Chia seeds are tiny, but they pack a punch.
28 grams (about 2 tablespoons) have 11 grams of fat
Most of the carbs in chia are actually fibre
High in omega-3s (ALA) and may help reduce inflammation and lower blood pressure
Tip: Add to porridge, smoothies, or yoghurt for a fibre and omega-3 boost.
8. Extra Virgin Olive Oil
A cornerstone of the Mediterranean diet, extra virgin olive oil is widely praised for its health benefits.
High in oleic acid, a heart-healthy fat with anti-inflammatory effects
Can support heart health, blood sugar control, and weight management
Tip: Drizzle on salads, vegetables, or whole grains instead of using heavy sauces.
9. Full-Fat Yogurt
Full-fat yogurt offers all the benefits of dairy — plus probiotics for gut health.
A source of protein, calcium, B vitamins, and healthy fats
Fermented versions may support digestion and immune health
Some studies suggest full-fat dairy has no added health risks compared to low-fat versions
Tip: Choose natural or Greek-style yogurt with no added sugar.
The Bottom Line
High-fat foods have made a comeback — and for good reason. Many are full of nutrients and can support a healthy diet when eaten in moderation.
Focus on whole foods like nuts, fish, dairy, and plant-based fats. They may be higher in calories, but they offer real health benefits and keep you full longer.
source: healthline